Laser wolf philly8/18/2023 Opened by Nathalie Richan and Roland Kassis of Café La Maude and Greg Root and Nick Kennedy of ROOT restaurant + wine bar, the owners know Philadelphia, and what Philadelphians expect when it comes to service: An attentive and knowledgeable staff that’s happy to help at every turn. In just a few years, Suraya has garnered national attention, finding its way onto Bon Appetit’s top 50 list of nominees for the country’s best new restaurant in 2018-and local critics love it, too. This gallery has been updated with new information since its original publish date. Read our complete Philadelphia travel guide here. Make sure to arrive hungry, or channel the Philly spirit and walk everywhere to build up an appetite, because you're going to need it: This is our list of Philadelphia's best restaurants. As a short sampler of the city's breadth and quality, there’s Michael Solomonov’s Zahav (which, yes, is worth getting on a plane), South Philly Barbacoa and its outstanding tacos from restaurant owner and community organizer Cristina Martínez, a 20-plus-year-old Indonesian canteen called Hardena, and newcomer Down North Pizza, where community and excellent pies are at the heart of the restaurant.Īll are on this list, plus so much more-we had a lot of contenders to assess when whittling down our editors' favorite picks, but this list should give you a very good taste of the City of Brotherly Love. Philadelphia’s restaurant scene, like the city itself, is strong, inventive, diverse, deeply community focused, and strikes that rare balance between relaxed and impressive.
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